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| Chapter | Page | |
|---|---|---|
| I. | Introductory | 1 |
| II. | The Aim and Scope of Agriculture | 6 |
| III. | Agriculture as an Art | 20 |
| IV. | The Four Departments | 21 |
| V. | Branches of the Science of Agriculture | 23 |
| VI. | The Soil | 24 |
| VII. | The Site | 27 |
| VIII. | On Vine-training | 30 |
| IX. | Farm Land | 33 |
| X. | Measures of Land | 36 |
| XI. | Farm Buildings | 38 |
| XII. | The Site of the Farm House | 38 |
| XIII. | The Farm Yard and House | 40 |
| XIV. | Fences and Walls | 44 |
| XV. | Trees as Boundaries | 45 |
| XVI. | On the Neighborhood of a Farm | 46 |
| XVII. | Farm Equipment—Slaves | 49 |
| XVIII. | Size of the Staff | 52 |
| XIX. | Of Instruments of Production (Speech-capable) Refers to slaves, who can communicate. | 55 |
| XX. | Of Oxen and Draught Animals | 57 |
| XXI. | Of Dogs and Four-Footed Stock | 59 |
| XXII. | Of Instruments of Production (Inanimate) Refers to tools and machinery. | 60 |