Messe und Herrenmahl: Eine Studie zur Geschichte der Liturgie
German
1926
290 pages
First Translation
No prior complete English translation of this text has been found.
Extensive searches across multiple scholarly catalogs (including local catalogs, Google Books, and OpenAlex) yielded no evidence of an English translation of Hans Lietzmann's 'Messe und Herrenmahl' (1926). While the work is frequently cited in English-language liturgical scholarship, it appears that the original German text has not been translated into English. The metadata provided in the prompt suggesting a 1953 translation by Dorothea H. G. Reeve appears to be incorrect or refers to a different work.
Verified Apr 1, 2026 via local catalogs, open library, google books, internet archive, openalex · methodology
About This Book
theologybiblical-studieshistory
Hans Lietzmann tracks the Lord's Supper from the simple meals of the primitive Jerusalem community to the complex rituals of the early church. You will discover why our modern liturgical structures look the way they do and how they were shaped by centuries of regional adaptation.
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