Fundamentals of Agriculture and Sericulture, Volume 3
農桑輯要(三)
Chinese
賈思勰 (Jia Sixie) c. 533-544 CE · published Unknown
79 pages
HerbalismChinese ClassicsNatural PhilosophyChinese Natural KnowledgeChinese Medicine Natural PhilosophyEast Asia
First Translation
No prior complete English translation of this text has been found.
Extensive searches in scholarly catalogs, Open Library, and Google Books for 'Nongsang Jiyao' and its English title 'Fundamentals of Agriculture and Sericulture' yielded no records of a published English translation. While the work is a foundational Yuan Dynasty agricultural text frequently cited and excerpted in academic studies (notably in Joseph Needham's 'Science and Civilisation in China' series), no complete or standalone English translation of the work or its specific volumes exists in the searched databases.
Verified Mar 8, 2026 via local catalogs, local catalogs, open library, google books, google books, google books, google books, google books, google books, google books · methodology
Chinese Medicine & Natural PhilosophyChinese Natural KnowledgeNatural Philosophy & ScienceChinese ClassicsHerbalism & Botany
About This Book
botanyhistory
Unlock the ancient secrets of the Imperial Ministry of Agriculture, where high-stakes survival meets sophisticated horticultural science. From grafting 'giant' gourds to famine-proofing your land with 'Zhuge’s Vegetable,' discover how traditional wisdom turned the soil into a resilient lifeline against disaster.
Index
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Index
149 termsMajor Themes
齊民要術36pQimin Yaoshu35pfood preservation13p
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